Our Chocolate Story
Kalona Chocolates is a family-focused business founded by Lyndon and Mattie Hershberger in 2009. The business was born from Mattie's dream to create a home-based business where each of her four children could contribute their uniqueness, learn new skills and grow as individuals. Starting in a certified basement kitchen, the company eventually outgrew its space and moved to a storefront in downtown Kalona, Iowa.
The Hershbergers, raised in the Mennonite and Amish tradition, have instilled values of honest hard work and delicious homemade food into the business. Their family, including their four daughters, extended relatives, and more recently, non-family employees have all played a significant role in the success of the business.
In 2025 the Hershberger's sold the business to Ryan Borntrager, a Kalona local with deep roots in the community. Lyndon & Ryan, who have known each other since Ryan was a child, share a mutual respect and trust. Lyndon remains as the general manager of the store, to ensure a smooth transition into the next seasons of Kalona Chocolates.
Under the new ownership, the business plans to maintain its commitment to employees and the community. Borntrager has already focused on building relationships with staff, thanking them for their hard work, and fostering a positive work environment. The core mission of Kalona Chocolates remains the same: to add value to life's special moments through handcrafted chocolates.
- CHOCOLATE MAKERS WANTED -
Yes! Our business is growing and we are hiring. No experience is required. We're happy to teach you all about chocolate making! We prefer experience with food preparation or working with your hands.
CLICK HERE to learn more about our current open positions.